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Homemade Siti kibbeh stuffed with pomegranate seeds 6 PC

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Out of stock


ingredients:

– meat

– Pomegranate

– Bulgur

– Onion

Indulge in the delicious and unique taste of kibbeh stuffed with pomegranate seeds. Carefully prepared using high-quality ingredients, including fresh beef and delicious pomegranate seeds, they are crispy on the outside and soft on the inside.

The ideal temperature for frying bulgur kibbeh is usually between 160-180°C

(320-356°C). Temperature can vary depending on your personal preference.

6.50

Out of stock

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6 pieces of traditional Lebanese Siti kibbeh with bulgur (homemade), where the flavors of high-quality beef are combined with fresh pomegranate seeds, soft bulgur and finely chopped onions.

This kibbeh is the perfect choice for delicious and nutritious meals, whether you are planning a hearty lunch or serving it as an appetizer for your guests.

Indulge in an authentic cooking experience

with stuffed kibbeh and taste its unparalleled deliciousness.

The ideal temperature for frying bulgur kibbeh is usually between 160-180°C

(320-356°C). Temperature can vary depending on your personal preference.

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